Pork Sausage And Ricotta Pizza Recipe


In just 3 easy steps, this crispy pizza can be your go-to Friday night pizza order.

The ingredient of Pork Sausage And Ricotta Pizza Recipe

  • 500g coles best italian style pork sausages casings removed
  • 2 large pizza bases
  • 1 3 cup 95 g tomato pizza sauce
  • 1 red onion thinly sliced
  • 3 zucchini peeled cut into ribbons
  • 200g of firm ricotta crumbled
  • 1 tablespoon of rosemary leaves yyy u00bd cup 130g basil pesto
  • 1 long red chilli finely chopped optional

The Instruction of pork sausage and ricotta pizza recipe

  • preheat the oven to 220u00b0c heat a large frying pan over high heat add the sausage and cook stirring with a wooden spoon to break up lumps for 5 minutes or until golden brown remove from the heat
  • place the pizza bases on 2 baking sheets spread evenly with pizza sauce divide the onions the zucchini ricotta and the sausage between the pizza bases sprinkle of rosemary bake swapping trays halfway through cooking for 12 minutes or until the bases are golden brown
  • drizzle pizzas with pesto and a sprinkle of pepper if you use it

Nutritions of Pork Sausage And Ricotta Pizza Recipe

calories: 793 241 calories
calories: 52 grams fat
calories: 17 grams saturated fat
calories: 47 grams carbohydrates
calories: 12 grams sugar
calories: n a
calories: 30 grams protein
calories: n a
calories: 1462 milligrams sodium
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calories: nutritioninformation

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